Let us introduce you our new special menu from Adelaide Zazzaro and Giuseppe Irollo in pizzeria Napule:
- pumpkin and salmon salad with lime sauce and cashew;
- la Scarola (fries salad, Parmigiano, anchovies, walnuts, black olives);
- linguine with prawns and sun-dried tomatoes;
- small crepe cake with chocolate mousse, banana and amaretto syru.
Buon appetito!